Radish microgreens are nice and substantial while having a spicy crunch. A great choice to add color and spice to many dishes, especially those that include grains such as pizza, sushi, sandwiches, and rice bowls.
Micro Radish includes Vitamins A, B, C, E, K, Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Amino Acids, Carotene, Chlorophyll, Antioxidants, Protein: 30%
