Eastern Sun Microgreens

One of our newest flavors. The Eastern Sun mix contains a combination of Mizuna, Pak Choi, Tender Green, Daikon, and Michihili Cabbage. This mix has some of our most unique flavors and goes great in stirfry, wraps, and sushi, amoung other pairings. It is not a spicy flavor.

Mizuna contains vitamin K to promote faster wound healing and is rich in vitamins A and C, antioxidants that reduce inflammation. Pak Choi is high in fibre and protein, along with vitamins A and C as well as potassium, phosphorus and calcium. Tender Greens are high in potassium, which helps regulate blood pressure, and contain heart-healthy compounds like folate, vitamin K, and lutein. Daikon contains vitamin C, energy and carbohydrates. It also contains zinc, potassium, folate, manganese, copper, sodium, phosphorus, dietary fiber, niacin, riboflavin, vitamin B1 & B6, calcium, iron, magnesium. Michihili Cabbage provides vitamin C, and K and is also rich in fiber, beta-carotene, calcium, magnesium, potassium, iodine, and sulfur.